Main Subjects = Postharvest physiology of fruit trees
The Effect of Putrescine and Hot Water Treatments on some Biochemical Characteristics of Strawberry Fruit, cv. Paros During Storage

Volume 16, Issue 1, August 2024, Pages 113-128

10.22084/ppt.2024.29346.2129

Atefeh Mirani; Mahmood Esna Ashari; Ashraf GohariArdabili; masoomeh amerian


Effect of Nano-composite and Polyethylene Films on Postharvest Quality of Peach Fruit

Volume 11, Issue 1, September 2019, Pages 1-15

10.22084/ppt.2017.11675.1650

Hossein Ebrahimi; Bahram Abedi; Hojatollah Bodaghi; Gholam Hossein Davarynejad; Hamid Harati Zadeh


Effects of Packaging Type and Storage Conditions on the Quality of Date (Phoenix dactylifera L.), Fruits cv. Barhee

Volume 10, Issue 1, June 2018, Pages 125-136

10.22084/ppt.2018.5070.1315

Seyed Mohammad Hassan Mortazavi; Ahmad Mostaan; Abdol-Amir Rahnama; Solaleh Najafi; Fatemeh Azizollahi


Effect of Edible Chitosan Coating on some Qualitative Characteristics and Storage Life of Mango

Volume 9, Issue 2, May 2018, Pages 143-154

10.22084/ppt.2017.2241

Seyed Morteza Zahedi; Sakineh Ehteshami; Mohammad Ali Aazami