| 1. | Analysis of Nutrients Content of Iranian Asparagus Species and Its Relationship with Environmental Conditions by Canonical Correlation | |
| Volume 10, Issue 2, March 2019, Pages 107-120 | ||
| Seyed Javad Mousavizadeh; Mohammad Reza Hassandokhot; Abdulkarim Kashi | ||
| 2. | Effect of Different Sources and Levels of Selenium on Growth and Some Physiological Characteristics of Onion (Allium cepa L.) | |
| Volume 6, Issue 2, March 2015, Pages 163-179 | ||
| masoumeh ameriyan; farshad dashti; mojtaba delshad | ||
| 3. | Effect of Salicylic Acid and Humic Acid on the Yield and Antioxidant Activity of Garlic | |
| Volume 15, Issue 2, March 2024, Pages 29-37 | ||
| Mehdi Mohamadi Azni; Seyed Alireza Alavi Moghaddam; Kamran Ghasemi | ||