| 1. | Effect of Salinity and Salicylic Acid on Some Morphological, Biochemical Responses and Essential Oil Content of Peppermint (Mentha piperita L.) | |
| Volume 13, Issue 2, March 2022, Pages 59-72 | ||
| َAttieh Saedei; Giti Hassanpourfard; Majid Azizi; Hossein Arouee | ||