The Effect of Putrescine and Hot Water Treatments on some Biochemical Characteristics of Strawberry Fruit, cv. Paros During Storage

Volume 16, Issue 1, August 2024, Pages 113-128

10.22084/ppt.2024.29346.2129

Atefeh Mirani; Mahmood Esna Ashari; Ashraf GohariArdabili; masoomeh amerian

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The Effect of Different Levels of Molybdenum and Nitrogen on some Morphophysiological Characteristics of Spinach

Volume 15, Issue 2, March 2024, Pages 13-27

10.22084/ppt.2024.28466.2108

Leila Mafton,; Mahmood Esna-Ashari; Masoomeh Amerian

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Effect of Different Levels of Salinity on some Physiological and Cells-growth Characteristics in Three Potato (Solanum tubrosum L.) Cultivars In Vitro

Volume 9, Issue 1, May 2017, Pages 209-225

10.22084/ppt.2017.2214

Masoomeh Amerian; Mahmood Esna-Ashari

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Effect of Different Sources and Levels of Selenium on Growth and Some Physiological Characteristics of Onion (Allium cepa L.)

Volume 6, Issue 2, March 2015, Pages 163-179

masoumeh ameriyan; farshad dashti; mojtaba delshad

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